Protein Granola Peanut Butter Recipe: Nutritious and Easy to Make

Discover how to make Protein Granola Peanut Butter at home, a healthy snack packed with protein, fiber, and healthy fats. Perfect for muscle growth, energy, and weight management.

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What is Protein Granola Peanut Butter?

Protein Granola Peanut Butter is a unique blend of granola and peanut butter, enriched with additional protein sources. This combination makes it an ideal snack for those seeking a convenient, healthy, and filling option. Packed with protein and fiber, it offers a substantial nutritional profile, combining the benefits of both ingredients with the added crunch and nutritional boost from granola.

The Ingredients That Make Protein Granola Peanut Butter Unique

This recipe is made with a blend of wholesome ingredients, each chosen for its nutritional benefits and contribution to the product’s texture and flavor. Here’s a list of the key ingredients, along with their measurements:

  1. Peanut Butter – 1 cup
  • Provides healthy fats and protein, giving the spread its creamy texture and nutty flavor.

2. Granola – 1/2 cup

    • Adds crunch and fiber, making the mixture more filling while contributing extra nutrients.

    3. Whey Protein Powder – 1/4 cup (or plant-based protein powder)

      • A high-quality protein source that helps support muscle growth and repair.

      4. Honey or Maple Syrup – 2 tablespoons

        • Natural sweeteners that enhance flavor and provide a touch of sweetness without refined sugars.

        5. Chia Seeds – 1 tablespoon

          • Packed with omega-3 fatty acids, fiber, and antioxidants, chia seeds provide added texture and nutritional benefits.

          6. Coconut Oil – 1 tablespoon

            • Used to improve consistency, coconut oil adds a hint of flavor while providing healthy fats.

            7. Vanilla Extract – 1 teaspoon

              • Adds a rich, aromatic flavor to the peanut butter blend.

              8. Salt – 1/4 teaspoon

                • Enhances the flavor of the peanut butter and balances the sweetness from the honey or maple syrup.
                peanut butter protein granola

                These ingredients combine to create a delicious, protein-packed spread that’s not only nutritious but also versatile, perfect for adding to snacks, smoothies, or breakfast dishes.

                For an extra chocolatey twist, try adding a handful of homemade chocolate protein granola to the mix!

                Step-by-Step Preparation

                Making it at home is simple and quick. Follow these easy steps to create your own nutritious spread:

                1. Preheat the Oven

                Preheat your oven to 350°F (175°C). This will ensure it’s hot enough to roast the peanut butter and granola mixture evenly.

                2. Gather All Ingredients

                • Make sure you have all the ingredients ready: peanut butter, granola, protein powder, honey or maple syrup, chia seeds, coconut oil, vanilla extract, and salt.

                3. Melt the Coconut Oil

                • In a small microwave-safe bowl, heat the coconut oil for about 20-30 seconds or until it melts. You can also melt it on the stovetop over low heat.

                4. Mix Peanut Butter and Coconut Oil

                • In a large mixing bowl, combine the melted coconut oil with the peanut butter. Stir well until the mixture is smooth and evenly combined.

                5. Add Protein Powder and Sweeteners

                • Add the protein powder to the peanut butter mixture. Stir until fully incorporated.
                • Pour in the honey or maple syrup, and mix until everything is well combined and smooth.

                6. Incorporate the Dry Ingredients

                • Add the granola, chia seeds, and salt to the peanut butter mixture. Stir gently to combine. The granola will add crunch, while the chia seeds will provide additional nutrients.

                7. Add Vanilla Extract

                • Stir in the vanilla extract to enhance the flavor profile of the spread.

                8. Adjust Consistency (Optional)

                • If the mixture seems too thick, add a small amount of water or milk (dairy or non-dairy) to achieve your desired consistency. Stir well.

                9. Taste and Adjust Sweetness (Optional)

                • Taste the mixture and adjust the sweetness if needed by adding more honey or maple syrup. Stir well.
                peanut butter protein granola

                10. Prepare the Baking Sheet

                Line a baking sheet with parchment paper or a silicone baking mat. This will prevent the mixture from sticking and make cleanup easier.

                11. Bake in the Oven

                Spread the peanut butter and granola mixture evenly onto the prepared baking sheet. Place the baking sheet in the preheated oven and bake for 10-12 minutes, stirring halfway through the baking time. Keep an eye on it to avoid over-baking or burning. The granola should be golden brown and slightly crisp when done.

                12. Transfer to Storage Container

                • Once your granola is well-mixed and smooth, transfer it to an airtight container for storage.

                13. Refrigerate and Enjoy

                • Store the mixture in the refrigerator for up to two weeks. When ready to use, simply spread it on toast, add it to smoothies, or enjoy it straight from the jar!

                Enjoy your homemade Protein Granola as a healthy breakfast or addition to your meals!

                If you’re a fan of healthy protein granola, then this peanut butter variation will take your snacking game to the next level!

                7 Benefits of Protein Granola Peanut Butter

                This is more than just a delicious snack—it’s packed with numerous health benefits that can support your fitness, wellness, and overall health. Here are seven key benefits of incorporating it into your diet:

                1. Boosts Protein Intake

                Protein is essential for building and repairing muscle, supporting immune function, and maintaining overall health. its is a great way to increase your protein intake in a tasty, convenient form. Whether you’re an athlete or simply looking to meet your daily protein needs, this product can help ensure you get the right amount.

                2. Supports Muscle Growth

                With its high-quality protein content, this breakfast is perfect for those looking to build or maintain muscle mass. Protein plays a critical role in muscle recovery, making this snack an ideal post-workout option. By providing the necessary amino acids, it helps repair and build muscle tissue, aiding in faster recovery after intense workouts.

                3. Keeps You Full for Longer

                One of the key advantages of this recipe is its ability to keep you feeling full for extended periods. The combination of protein, fiber, and healthy fats works together to curb hunger, reducing the likelihood of overeating and helping you control your appetite throughout the day.

                4. Aids in Weight Loss

                It can be a helpful addition to a weight loss plan. Its high protein and fiber content promote satiety, meaning you’ll feel fuller for longer and reduce unnecessary snacking. Additionally, the protein in this spread supports a healthy metabolism, which can further aid in weight loss efforts.

                5. Good Source of Healthy Fats

                Peanut butter is rich in healthy fats, particularly monounsaturated and polyunsaturated fats, which are great for heart health. These healthy fats help improve cholesterol levels and support brain function. When combined with the nutritional benefits of granola, Protein Granola Peanut Butter offers a balanced source of healthy fats that are important for overall well-being.

                6. Improves Digestive Health

                Thanks to the fiber content in granola, it can aid in digestion. Fiber helps regulate bowel movements, promote healthy gut bacteria, and prevent constipation. Including this spread in your diet can support your digestive health and ensure your body functions properly.

                7. Enhances Energy Levels

                The combination of carbohydrates, protein, and healthy fats in Protein Granola Peanut Butter provides a steady, sustained release of energy. Whether you’re tackling a busy day, going for a run, or working on a project, this snack can help maintain your energy levels and keep you feeling alert and focused.

                By adding this recipe to your diet, you can enjoy these powerful health benefits while satisfying your taste buds!

                How to Incorporate Protein Granola Peanut Butter into Your Diet

                This recipe is a versatile and nutritious spread that can be enjoyed in various ways. Whether you’re looking for a post-workout snack, a delicious breakfast, or a healthy addition to your meals, here are some simple and creative ideas on how to incorporate this powerhouse ingredient into your diet:

                1. Spread on Toast

                One of the simplest ways to enjoy Protein Granola Peanut Butter is by spreading it on whole-grain toast. This makes for a quick and satisfying breakfast or snack. You can also top it with fruit slices like bananas or strawberries for an extra boost of vitamins and fiber.

                2. Add to Smoothie Bowls

                It can be added to your favorite smoothie bowl to enhance both flavor and nutrition. The creamy texture and protein content complement the fruits, greens, and granola you might already use in your smoothie bowls, providing a balanced, filling meal.

                3. Mix Into Oatmeal

                Stirring a spoonful of Protein Granola Peanut Butter into your morning oatmeal is a great way to increase protein and add flavor. It adds creaminess and richness while keeping you full longer. You can also add nuts, seeds, or fresh fruit to make it even more nutritious.

                4. Use as a Dip for Fruits or Vegetables

                Protein Granola Peanut Butter makes a perfect dip for fruits like apple slices, banana chunks, or carrot sticks. It provides a satisfying combination of protein and fiber, helping you curb cravings in a healthy way. You can also dip celery sticks or cucumber slices for a savory twist.

                5. Top Your Pancakes or Waffles

                For a protein-packed breakfast, top your pancakes or waffles with Protein Granola Peanut Butter instead of syrup. It’s a great way to add richness and flavor while keeping your meal nutritious. Pair it with a side of fruit for a well-rounded start to your day.

                6. Mix Into Yogurt

                Add a spoonful of Protein Granola Peanut Butter to your bowl of Greek yogurt for an extra dose of protein. This creates a satisfying snack or breakfast that will keep you full longer. You can also mix in granola or other toppings for added texture and crunch.

                7. Make Protein-Packed Energy Balls

                You can easily make no-bake energy balls by combining Protein Granola Peanut Butter with oats, honey, and seeds. Roll them into bite-sized balls and refrigerate them for a quick and convenient snack that provides a boost of energy and protein.

                8. Incorporate in Baking Recipes

                Protein Granola Peanut Butter can be used in various baking recipes such as protein bars, cookies, or brownies. Simply substitute it for regular peanut butter in your favorite recipes to add an extra boost of protein and texture.

                9. Stir into Salads

                Although it may sound unconventional, you can use it as part of a salad dressing. Mix it with a bit of olive oil, lemon juice, and spices for a creamy, nutty dressing that pairs perfectly with fresh greens, nuts, and fruits.

                10. Enjoy It by the Spoonful

                Sometimes, the simplest way to enjoy Protein Granola Peanut Butter is by eating it straight from the jar. A spoonful makes for a quick and satisfying snack that will fuel your body with protein and healthy fats.

                peanut butter protein granola

                By experimenting with these ideas, you can easily incorporate Protein Granola Peanut Butter into your diet and enjoy its benefits throughout the day. Whether you’re fueling your workouts or simply enjoying a tasty treat, this versatile spread makes it easy to stay on track with your health and fitness goals.

                Is Protein Granola Peanut Butter Right for You?

                Protein Granola Peanut Butter can be an excellent choice for various dietary needs and preferences. It’s suitable for:

                • Muscle Building: Those seeking to increase muscle mass will benefit from the high protein content.
                • Weight Management: It helps with portion control and keeps you full for longer.
                • Vegan Diets: Plant-based options are available for vegan consumers.

                If you love healthy and easy recipes, don’t miss out on banana protein pancakes for another high-protein option!

                Frequently Asked Questions (FAQs)

                What Are the Main Nutritional Benefits of Protein Granola Peanut Butter?

                Its packed with protein, fiber, healthy fats, and essential vitamins and minerals. It’s a great way to meet your daily nutritional needs in a convenient snack.

                Can Protein Granola Peanut Butter Help With Weight Loss?

                Yes, due to its filling nature, it can help control hunger and reduce overall calorie intake, supporting weight loss efforts.

                Is Protein Granola Peanut Butter Suitable for Vegans?

                Vegan-friendly options are available, made with plant-based protein sources like pea protein or soy protein.

                How Can I Make My Own Protein Granola Peanut Butter at Home?

                Combine peanut butter, protein powder, granola, and a touch of honey to create your own homemade version.

                What Are the Best Ways to Store Protein Granola Peanut Butter?

                Store it in a cool, dry place in an airtight container to preserve its freshness.

                Is Protein Granola Peanut Butter Better Than Traditional Peanut Butter?

                It offers the same great taste as traditional peanut butter but with added protein, fiber, and nutrients, making it a more balanced option.

                Conclusion: Why Protein Granola Peanut Butter Deserves a Place in Your Pantry

                Protein Granola Peanut Butter is a nutritious and versatile product that can benefit your health in various ways. Whether you’re looking to increase your protein intake, support muscle growth, or improve your energy levels, this product offers a delicious and convenient solution. Incorporating it into your daily routine can help you achieve your health and fitness goals with ease.

                For more peanut butter goodness, check out these easy 4-ingredient peanut butter cookies!

                Print
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                • Author: Emily Hart
                • Total Time: 22 minutes
                • Yield: 12 servings (2 tablespoons per serving) 1x

                Description

                Protein Granola Peanut Butter is a delicious and healthy spread that combines the goodness of peanut butter, granola, and protein. Perfect for boosting your protein intake, supporting muscle growth, and keeping you full longer. It’s simple to make and versatile for various meals and snacks.


                Ingredients

                Scale

                Gather Ingredients:

                • 1 cup peanut butter
                • 1/2 cup granola
                • 1/4 cup protein powder
                • 2 tbsp honey or maple syrup
                • 1 tbsp chia seeds
                • 1 tbsp coconut oil
                • 1 tsp vanilla extract
                • 1/4 tsp salt

                Instructions

                • Preheat the oven to 350°F (175°C).
                • Melt coconut oil in a saucepan over low heat, then add peanut butter and stir until smooth.
                • Mix in protein powder and honey (or maple syrup) until fully incorporated.
                • Prepare a baking sheet with parchment paper or a silicone mat.
                • Combine granola and chia seeds in a bowl, then pour in the peanut butter mixture and stir to coat.
                • Spread the mixture onto the baking sheet and bake for 10-12 minutes, stirring halfway through.
                • Cool for 5-10 minutes, then stir in vanilla extract and salt.
                • Transfer to a jar and refrigerate for up to 2 weeks.

                Notes

                • For a vegan version, use plant-based protein powder and maple syrup.
                • If you prefer a smoother consistency, blend the mixture to eliminate granola chunks.
                • You can customize the sweetness level by adjusting the amount of honey or maple syrup.
                • Prep Time: 10 minutes
                • Cook Time: 12 minutes

                Nutrition

                • Calories: 200kcal
                • Sugar: 5g
                • Sodium: 90mg
                • Fat: 14g
                • Carbohydrates: 15g
                • Fiber: 3g
                • Protein: 7g

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