Description
BBQ Baked Beans are a savory, sweet, and smoky side dish perfect for any BBQ or family meal. This easy-to-make recipe combines tender baked beans with a flavorful BBQ sauce, brown sugar, and a hint of mustard, creating a delicious dish that pairs well with grilled meats, cornbread, or salads. Perfect for summer cookouts or cozy dinners, these BBQ Baked Beans will be a hit at any table!
Ingredients
Scale
- 2 cans (15 oz each) baked beans – Choose your favorite variety.
- 1/4 cup BBQ sauce – A smoky BBQ sauce works best.
- 1/4 cup brown sugar – Adds sweetness to balance the tang.
- 1/4 cup ketchup – For richness.
- 1 tablespoon Dijon mustard – Enhances tanginess.
- 1 medium onion, diced – Adds texture and flavor.
- 1 tablespoon olive oil – For sautéing.
- 1/2 teaspoon garlic powder – Adds depth of flavor.
- 1/4 teaspoon black pepper – To season.
- 1/4 cup water – To help blend the ingredients (optional).
Instructions
- Step 1: Dice the onion and sauté in olive oil until soft.
- Step 2: Combine beans, BBQ sauce, brown sugar, ketchup, mustard, garlic powder, and sautéed onions in a bowl.
- Step 3: Transfer mixture to a baking dish and bake at 350°F (175°C) for 45 minutes.
- Step 4: Stir halfway through and bake for an additional 15 minutes.
- Step 5: Garnish with parsley and serve hot.
- Prep Time: 15 minutes
- Cook Time: 1 hour
Nutrition
- Calories: 250kcal
- Sugar: 14g
- Sodium: 700mg
- Fat: 6g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 9g