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Burger bowl with rice topped with beef, cheese, and veggies


  • Author: Emily Hart
  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Description

This Burger Bowl with Rice is a flavorful, bun-free twist on a classic cheeseburger. Packed with juicy ground beef, fluffy rice, crisp vegetables, melted cheese, and drizzled with creamy burger sauce—it’s easy to prep, fully customizable, and perfect for a healthy family dinner or meal prep!


Ingredients

Scale

For the Base:

1 cup cooked jasmine, brown, or cauliflower rice

For the Protein:

½ lb ground beef (or turkey or plant-based meat)

½ tsp garlic powder

½ tsp onion powder

¼ tsp smoked paprika

Salt and pepper to taste

1 tsp Worcestershire sauce (optional)

For the Toppings:

½ cup shredded lettuce

½ cup cherry tomatoes, halved

¼ cup red onion, sliced

¼ cup chopped dill pickles

¼ cup shredded cheddar cheese

½ avocado, diced

1 egg (optional)

1 tbsp crispy fried onions (optional)

For the Burger Sauce:

2 tbsp mayonnaise

1 tbsp ketchup

1 tsp yellow mustard

½ tsp pickle juice

Dash of garlic powder

Optional: hot sauce to taste


Instructions

  • Prepare the Rice
    Cook rice according to package directions. Fluff and keep warm.
  • Cook the Protein
    In a skillet over medium heat, brown the ground meat with garlic powder, onion powder, paprika, salt, and pepper. Add Worcestershire if using. Cook until fully browned, then remove from heat.

  • Mix the Sauce
    Combine all sauce ingredients in a small bowl. Mix well and refrigerate until ready to use.

  • Prep Toppings
    Chop lettuce, tomatoes, onions, and pickles. Dice avocado and prep any optional toppings like fried onions or eggs.

  • Assemble the Bowl
    In each bowl, layer ½ cup of rice, followed by the cooked meat. Add cheese so it melts slightly. Top with veggies, avocado, and egg if desired.

 

  • Drizzle and Serve
    Drizzle burger sauce on top and finish with crispy onions. Serve immediately.

Notes

  • For low-carb: swap rice for cauliflower rice.

  • For vegan: use meatless ground and dairy-free cheese/sauce.

  • This recipe doubles easily for meal prep!

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Bowl Meals, Easy Dinners
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 610 kcal
  • Sugar: 5g
  • Sodium: 720 mg
  • Fat: 32g
  • Saturated Fat: 10g
  • Unsaturated Fat: 18g
  • Trans Fat: 0.5g
  • Carbohydrates: 48g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 85mg

Keywords: Burger bowl with rice, deconstructed burger, rice bowl dinner, easy burger recipe, healthy comfort food