Top Ditalini Pasta with Chicken Recipes You Need to Try

Discover the best Ditalini pasta recipes with chicken, from hearty soups to creamy casseroles. Enjoy healthy, delicious meals that are easy to make and perfect for any occasion!

Why Choose Ditalini Pasta for Chicken Dishes?

Ditalini pasta, with its small, tube-like shape, is a wonderful choice for chicken dishes for several reasons. Its unique size and texture make it perfect for soaking up flavors while still maintaining a satisfying bite. When combined with chicken, ditalini pasta enhances the overall dish by adding a delightful contrast to the tender meat, making each bite more enjoyable. Here’s why ditalini pasta is such a great match for chicken

Contents hide

Key Ingredients with Measurements for Ditalini Pasta Recipes with Chicken

When preparing a delicious Ditalini pasta recipe with chicken, the key ingredients play a vital role in ensuring the dish is flavorful and balanced. Below are the essential ingredients with measurements that you will need for a classic, hearty, and satisfying recipe.

1. Ditalini Pasta

  • Measurement: 2 cups (about 8 ounces)
  • Ditalini pasta is the star of the dish, providing the right texture to hold the sauce or broth. It absorbs the flavors beautifully and complements the chicken perfectly.

2. Chicken Breast or Thighs

  • Measurement: 2 boneless, skinless chicken breasts (about 1 pound) or 4 boneless, skinless chicken thighs (about 1 pound)
  • Chicken breast or thighs are the most common cuts used for this recipe. Breasts are leaner, while thighs offer a more tender and juicy texture. You can choose based on your preference.

3. Olive Oil

  • Measurement: 2 tablespoons
  • Olive oil is ideal for sautéing the chicken and vegetables, providing a rich and slightly fruity flavor.

4. Garlic Cloves

  • Measurement: 4 cloves, minced
  • Fresh garlic adds a fragrant, savory aroma to the dish and infuses the pasta and chicken with robust flavor.

5. Onion

  • Measurement: 1 medium onion, chopped
  • A medium onion enhances the base flavor of the dish, offering a touch of sweetness that balances the savory chicken.

6. Celery Stalks

  • Measurement: 2 stalks, chopped
  • Celery provides a refreshing crunch and a mild flavor that complements the other ingredients.

7. Chicken Broth

  • Measurement: 4 cups (32 ounces)
  • Chicken broth adds depth of flavor and moisture to the dish, especially if making a soup or stew-style recipe. For a richer taste, you can use homemade broth or low-sodium store-bought options.

8. Tomatoes (Canned or Fresh)

  • Measurement: 1 can (14.5 ounces) of diced tomatoes or 2 medium fresh tomatoes, chopped
  • Tomatoes add acidity and brightness to the dish. Canned tomatoes are convenient, but fresh tomatoes can provide a more vibrant and natural flavor.

9. Herbs and Seasonings

  • Measurement:
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • Oregano and basil are classic herbs that pair well with chicken and pasta. Salt and pepper bring balance and enhance the natural flavors of the dish.

11. Heavy Cream (Optional for Creamy Dishes)

  • Measurement: ½ cup
  • If you’re making a creamy version of this dish, heavy cream will lend a rich, velvety texture to the sauce.

12. Parmesan Cheese (Optional for Garnish)

  • Measurement: ¼ cup, grated
  • A sprinkle of Parmesan cheese adds a salty, umami kick and an extra layer of flavor to the finished dish.

13. Fresh Parsley (Optional for Garnish)

  • Measurement: 2 tablespoons, chopped
  • Fresh parsley adds a burst of color and a refreshing herbal flavor that brightens up the dish when sprinkled on top before serving.

These ingredients combine to create a well-balanced, flavorful Ditalini pasta dish with chicken. The key is in the balance of savory, sweet, and herby flavors, alongside the hearty pasta and tender chicken. Adjust the measurements to suit your taste preferences, and enjoy this comforting meal!

Expand your culinary skills with these related recipes:

These recipes are sure to inspire your next kitchen adventure and pair beautifully with your main dish.

Step-by-Step Cooking Process for Ditalini Pasta Recipes with Chicken

Creamy Ditalini pasta with chicken and vegetables

Creating a delicious Ditalini pasta recipe with chicken is simple when you follow these clear, step-by-step instructions. Whether you’re making a hearty chicken soup, a creamy pasta dish, or a pasta salad, this process will ensure your dish turns out flavorful and well-balanced.

1. Prepare the Chicken

  • Step 1: Begin by preparing the chicken. If you’re using chicken breasts, slice them into bite-sized cubes or strips. For thighs, trim off any excess fat and cut them into similar-sized pieces.
  • Step 2: Season the chicken with salt, pepper, and a pinch of oregano or basil for added flavor. Set aside.

2. Cook the Ditalini Pasta

  • Step 1: Bring a large pot of salted water to a boil. Add the ditalini pasta and cook according to the package instructions, typically for 8-10 minutes, until the pasta is al dente.
  • Step 2: Once cooked, drain the pasta and set it aside, reserving a small amount of the cooking water to use in the sauce if needed.

3. Sauté Vegetables

  • Step 1: While the pasta is cooking, heat 2 tablespoons of olive oil in a large skillet or pot over medium heat.
  • Step 2: Add the chopped onion, carrots, and celery. Sauté for about 5 minutes, or until the vegetables are softened and slightly browned.

4. Cook the Chicken

  • Step 1: Push the sautéed vegetables to one side of the pan and add the seasoned chicken to the other side. Cook for about 6-8 minutes, stirring occasionally, until the chicken is browned and fully cooked through.
  • Step 2: Once the chicken is cooked, mix it with the vegetables in the pan.

5. Add Garlic and Tomatoes

  • Step 1: Add the minced garlic to the pan and sauté for about 1 minute until fragrant.
  • Step 2: Stir in the diced tomatoes (fresh or canned), along with their juices. Let the mixture simmer for 5-7 minutes to allow the flavors to meld together.

6. Combine Chicken and Pasta

  • Step 1: Once the chicken and vegetables have cooked and the tomatoes have softened, add the cooked ditalini pasta to the pan.
  • Step 2: Stir everything together, ensuring the pasta is evenly coated with the tomato and chicken mixture. If the dish feels dry, you can add some of the reserved pasta cooking water to loosen it up.

7. Add Broth and Seasonings

  • Step 1: Pour in the chicken broth and stir to combine. Bring the mixture to a simmer, allowing it to cook for another 5-10 minutes, depending on your desired consistency.
  • Step 2: Season with additional salt, pepper, and herbs (oregano, basil) to taste. If you’re making a creamy dish, now is the time to add the heavy cream and stir it in thoroughly.

Ditalini Pasta Recipes with Chicken: Variations

Ditalini pasta is incredibly versatile and can be used in a variety of ways when combined with chicken. Whether you’re in the mood for a comforting soup, a fresh pasta salad, or a rich, creamy dish, there’s a variation for everyone. Below are some delicious variations of Ditalini pasta recipes with chicken that will keep your meals exciting and flavorful.

1. Classic Ditalini Pasta and Chicken Soup

This comforting soup is a perfect choice for a cozy, hearty meal. Packed with vegetables, chicken, and flavorful broth, it’s easy to make and incredibly satisfying.

  • Ingredients: Chicken breast, ditalini pasta, carrots, celery, onions, garlic, chicken broth, diced tomatoes, herbs (oregano, basil), salt, and pepper.
  • Instructions:
  1. Sauté vegetables in olive oil until soft.
  2. Add chicken and cook until browned.
  3. Stir in garlic and diced tomatoes, then pour in chicken broth.
  4. Add ditalini pasta and simmer until the pasta is tender.
  5. Season with salt, pepper, and herbs.
  6. Serve hot with a sprinkle of fresh parsley.

This soup is perfect for cold days or when you’re craving something light but filling. You can also make it in advance and store it for later.

2. Ditalini Pasta Salad with Grilled Chicken

A light, refreshing pasta salad with grilled chicken is perfect for warmer weather or as a side dish at barbecues and gatherings. The grilled chicken adds a smoky flavor that pairs beautifully with the pasta and vegetables.

  • Ingredients: Grilled chicken breast, ditalini pasta, cherry tomatoes, cucumber, red onion, fresh basil, olive oil, lemon juice, salt, and pepper.
  • Instructions:
  1. Grill chicken breasts until cooked through and slice into thin strips.
  2. Cook ditalini pasta until al dente, then drain and cool.
  3. Combine pasta, sliced chicken, cherry tomatoes, cucumber, and red onion in a large bowl.
  4. Toss with olive oil, lemon juice, fresh basil, salt, and pepper.
  5. Chill for 30 minutes before serving.

This salad is versatile—you can add other vegetables like bell peppers or olives, and it can be served warm or cold.

3. Creamy Ditalini Pasta with Chicken and Veggies

If you’re craving something rich and indulgent, this creamy ditalini pasta with chicken and vegetables will hit the spot. The creamy sauce coats the pasta and chicken, creating a comforting, flavorful dish.

  • Ingredients: Chicken thighs, ditalini pasta, garlic, heavy cream, broccoli, carrots, Parmesan cheese, chicken broth, salt, and pepper.
  • Instructions:
  1. Sauté garlic and diced chicken in olive oil until browned.
  2. Add chopped broccoli and carrots, cooking for 3-4 minutes until tender.
  3. Pour in chicken broth and heavy cream, then bring to a simmer.
  4. Add ditalini pasta and cook until the pasta is tender and the sauce thickens.
  5. Stir in grated Parmesan cheese, then season with salt and pepper to taste.

This dish is rich, creamy, and comforting—perfect for those who enjoy a satisfying, indulgent meal. You can substitute the broccoli with spinach or peas for a different flavor profile.

4. Spicy Ditalini Pasta with Chicken

For those who love a little heat, this spicy ditalini pasta with chicken brings bold flavors to the table. The addition of red pepper flakes and a spicy tomato sauce makes it a zesty and exciting meal.

  • Ingredients: Chicken breast, ditalini pasta, garlic, red onion, crushed tomatoes, red pepper flakes, olive oil, basil, and Parmesan cheese.
  • Instructions:
  1. Sauté garlic and red onion in olive oil until softened.
  2. Add diced chicken and cook until browned.
  3. Stir in crushed tomatoes and red pepper flakes, then simmer for 10-15 minutes.
  4. Add cooked ditalini pasta and stir to combine.
  5. Top with fresh basil and grated Parmesan before serving.

The heat from the red pepper flakes can be adjusted based on your spice tolerance, making this dish perfect for those who love a little kick.

5. Ditalini Pasta Casserole with Chicken

A baked pasta casserole is a fantastic way to enjoy ditalini pasta with chicken. The combination of chicken, pasta, and a cheesy, baked topping makes for a comforting and filling meal.

  • Ingredients: Chicken breast, ditalini pasta, ricotta cheese, mozzarella cheese, Parmesan cheese, garlic, marinara sauce, basil, and salt.
  • Instructions:
  1. Cook the ditalini pasta until al dente and drain.
  2. Sauté chicken until browned, then mix with marinara sauce and garlic.
  3. In a large bowl, combine pasta, chicken mixture, ricotta, mozzarella, and Parmesan cheese.
  4. Transfer to a baking dish, sprinkle with extra mozzarella cheese, and bake at 375°F (190°C) for 20 minutes, or until bubbly and golden brown.
  5. Garnish with fresh basil and serve hot.

This casserole is a great dish for family dinners or meal prep, and it’s a great way to enjoy a hearty and cheesy pasta dish.

Health Benefits of Ditalini Pasta Recipes with Chicken

Ditalini pasta recipes with chicken are not only delicious but also offer several health benefits. By combining lean chicken with pasta, vegetables, and flavorful broths or sauces, you create a balanced meal that provides essential nutrients. Below are some of the key health benefits of enjoying Ditalini pasta with chicken:

1. High in Protein

Chicken, especially lean cuts like chicken breast, is an excellent source of high-quality protein. Protein is essential for building and repairing tissues, supporting muscle growth, and maintaining healthy skin, hair, and nails. When paired with ditalini pasta, which provides carbohydrates, the combination offers a well-rounded meal that fuels the body with energy and helps keep you full for longer.

  • Benefit: Supports muscle development, boosts metabolism, and helps maintain a healthy body weight.

2. Rich in Essential Nutrients

Ditalini pasta, particularly when made from whole wheat, offers important nutrients such as fiber, iron, and B vitamins. Whole wheat pasta contains more fiber than traditional refined pasta, which is beneficial for digestive health. The fiber in the pasta helps regulate bowel movements, prevent constipation, and contribute to heart health by lowering cholesterol levels.

  • Benefit: Promotes digestive health, supports heart health, and keeps you feeling satisfied longer.

3. Supports Heart Health

The chicken in ditalini pasta recipes provides lean protein with lower levels of saturated fat compared to fattier meats, which can be beneficial for heart health. Additionally, using olive oil to sauté vegetables and chicken provides healthy monounsaturated fats that can help reduce the risk of heart disease by improving cholesterol levels.

  • Benefit: Helps maintain healthy cholesterol levels and supports overall cardiovascular health.

4. Helps with Weight Management

Ditalini pasta recipes with chicken can be a great option for those aiming to manage their weight. The combination of lean protein from chicken and fiber-rich pasta helps regulate appetite and prevent overeating. Protein increases feelings of fullness and helps control hunger, while fiber slows down digestion, ensuring that you feel satisfied after eating for a longer period of time.

  • Benefit: Helps with appetite control, reduces overeating, and supports healthy weight management.

Frequently Asked Questions about Ditalini Pasta Recipes with Chicken

Here are some common questions about Ditalini pasta recipes with chicken, along with helpful answers to guide you in preparing the perfect dish:

1. Can I use other pasta types in Ditalini pasta recipes?

Yes, you can substitute ditalini pasta with other small pasta types such as elbow macaroni, orzo, or shells. However, keep in mind that the texture and cooking time may vary slightly depending on the pasta shape you choose.

2. What are some variations to make the dish spicier?

To add some heat, you can incorporate red pepper flakes, cayenne pepper, or a spicy sausage in the recipe. You can also add hot sauce or a diced jalapeño for an extra kick.

3. Can I prepare Ditalini pasta with chicken ahead of time?

Yes, you can make this dish in advance and store it in the refrigerator for up to 3 days. If making a soup or stew, it will taste even better after the flavors have had time to meld. Just reheat it on the stove, adding a little broth if necessary to loosen the sauce or broth.

4. How can I make Ditalini pasta recipes with chicken more kid-friendly?

To make the dish more appealing for children, use mild seasonings and opt for a creamy or cheese-based sauce. You can also add fun vegetables like peas or corn, or top the dish with grated cheese for extra flavor.

5. What side dishes go well with Ditalini pasta and chicken?

Ditalini pasta with chicken pairs well with a variety of side dishes, including a simple green salad, roasted vegetables, or garlic bread. For a lighter option, try a fresh cucumber and tomato salad with a lemon vinaigrette.

6. Can Ditalini pasta with chicken be frozen?

Yes, you can freeze Ditalini pasta with chicken. To do so, let the dish cool completely before transferring it to an airtight container. It can be stored in the freezer for up to 3 months. When ready to eat, reheat it in the microwave or on the stove, adding a little liquid (like broth or water) to prevent it from drying out.

Conclusion

Ditalini pasta recipes with chicken offer a versatile, delicious, and healthy meal option that can be customized to suit your preferences. Whether you’re making a hearty soup, a creamy casserole, or a refreshing pasta salad, these dishes are easy to prepare and perfect for a variety of occasions. With the added benefits of lean protein, fiber, and essential vitamins, this meal is not only flavorful but also nutritious. By experimenting with different ingredients and seasonings, you can make Ditalini pasta with chicken your own, while enjoying the many health benefits it provides.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Ditalini pasta with chicken and vegetables

Top Ditalini Pasta with Chicken Recipes You Need to Try


  • Author: Emily Hart
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This simple and delicious pasta with chicken recipe combines tender chicken, al dente pasta, and a savory broth with vegetables and herbs. It’s the perfect comfort meal, full of flavor and easy to prepare for a weeknight dinner.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts (about 1 lb), cut into bite-sized pieces
  • 2 cups Ditalini pasta (or any small pasta of choice)
  • 1 tablespoon olive oil
  • 3 garlic cloves, minced
  • 1 medium onion, chopped
  • 2 medium carrots, peeled and diced
  • 2 cups chicken broth
  • 1 can (14.5 oz) diced tomatoes, drained
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Freshly grated Parmesan cheese (optional, for garnish)
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  • Sauté the chicken: Heat olive oil in a large skillet over medium heat. Add the chicken pieces and cook for 6-8 minutes, or until browned and cooked through. Remove the chicken from the skillet and set aside.
  • Sauté the vegetables: In the same skillet, add the garlic and onion, cooking for 2-3 minutes until fragrant and soft. Add the carrots and cook for another 3 minutes.
  • Combine: Pour in the chicken broth and diced tomatoes, then stir in the oregano, basil, salt, and pepper. Bring to a simmer for 5 minutes, allowing the vegetables to soften.

Notes

  • You can substitute the chicken with turkey or lean beef if preferred.
  • For a creamier version, add a splash of heavy cream or half-and-half to the broth.
  • Customize the vegetables by adding peas, bell peppers, or spinach for extra flavor and nutrients.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes

Nutrition

  • Calories: 380
  • Sodium: 850mg
  • Fat: 10g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 35g
  • Cholesterol: 75mg

Leave a Comment

Recipe rating