Description
This Crock Pot Marry Me Chicken recipe is a rich, creamy, and comforting dish that features tender chicken breasts, smothered in a flavorful sauce with hints of sun-dried tomatoes, garlic, and Italian seasoning. It’s perfect for an easy weeknight meal or a special dinner. The slow cooking process ensures the chicken becomes melt-in-your-mouth.
Ingredients
- Chicken: 4 boneless, skinless chicken breasts or thighs
- Heavy cream: 1 cup, to create a rich and creamy sauce
- Cream cheese: 4 oz, softened for smoothness
- Sun-dried tomatoes: 1/2 cup, chopped for a tangy flavor
- Garlic: 4 cloves, minced for aromatic depth
- Grated Parmesan cheese: 1/2 cup, for a savory, cheesy kick
- Chicken broth: 1/2 cup, to enhance the sauce and keep it moist
- Italian seasoning: 1 tablespoon, for a classic herby flavor
- Red pepper flakes: Optional, for a touch of heat
- Salt & pepper: To taste, for seasoning the dish
Instructions
- Prep the Chicken: Season the chicken breasts with salt, pepper, and Italian seasoning.
- Make the Sauce: In a bowl, mix together cream cheese, chicken broth, garlic, sun-dried tomatoes, and more seasoning.
- Cook: Add the chicken to the Crock Pot, pour the sauce over the top, and cook on low for 4-6 hours.
Notes
- You can substitute sun-dried tomatoes with fresh tomatoes if you prefer.
- For added richness, sprinkle some parmesan cheese over the chicken when serving.
- For a spicier kick, add red pepper flakes or a pinch of cayenne pepper to the sauce.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours on low
- Category: lunch
Nutrition
- Calories: 400 kcal
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g